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TL-1014 BANANA BLOSSOM IN BRINE ( BẮP CHUỐI )
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TL-1040 YELLOW BAMBOO SHOOT
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TL-1039 SOUR BAMBOO SHOOT SLICED (MĂNG CHUA )
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TL-1044 CHINESSE NODDLE ( BÚN MÌ VÀNG )
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TL-1042 PALM SUGAR (BLOCK) ( ĐƯỜNG THỐT NỐT)
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TL-1043 PALM SUGAR 8 PIECES ( ĐƯỜNG THỐT NỐT 8 VIÊN )
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TL-1038 LYCHEE IN SYRUP
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BLACK BEANS (TL-1037)
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FRIED RED ONION BAG (TL-1033)
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YOUNG GREEN JACKFRUIT IN BRINE (TL-1015)
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MUNG BEAN WHOLE (TL-1036)
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FRIED RED ONION (TL-1032)
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FF 01164 COOKED PERIWRINKLE ASIA ( ỐC HƯƠNG ASIA )
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FROZEN BARRACUDA WHOLE IQF IWP (CÁ NHỒNG NGUYÊN CON )
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TW 1011 M.L.S. LYCHEE FLAVOR GRASS JELLY DRINK (NƯỚC TRÁI VẢI THẠCH ĐEN )
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TW 1007 M.L.S. JELLY STRAWS (THẠCH TRÁI CÂY DẠNG ỐNG )
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TW 1009 M.L.S. MANGO FRUIT JELLY ( THẠCH VỊ XOÀI )
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TW 1008 M.L.S. FRUIT JELLY ( THẠCH TRÁI CÂY )
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TW 1010 M.L.S. LYCHEE FLAVOR GRASS JELLY DRINK (THẠCH SƯƠNG SÂM )
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ROASTED HALIBUT FISH IN HONGKONG SAUCE ( CÁ BƠN SỐT HONGKONG)
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ROASTED EMPERO FISH IN GARLIC SAUCE ( CÁ GÁY SỐT TỎI)
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MANTIS SHRIMP STIR-FRIED VERMICELLI (MIẾN XÀO TÔM TÍCH )
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ABALONE IN OYSTER SAUCE ( BÀO NGƯ SỐT DẦU HÀO)
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STEAMED EMPEROR FISH IN SOY SAUCE (CÁ GÁY HẤP XÌ DẦU)
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COOKED BLOODY CLAM HALF SHELL IN TAMARIND SAUCE (SÒ HUYẾT NỬA MẢNH XÀO ME)
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ROASTED HALIBUT IN GARLIC SAUCE ( CÁ BƠN NƯỚNG SỐ TỎI)
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ROASTED KING FISH IN GARLIC SAUCE ( CÁ THU NƯỚNG SỐT TỎI )
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FRIED KING FISH IN TOMATO SAUCE (CÁ THU CHIÊN SỐT CÀ)
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